How the Body Uses
Alcohol
Summertime and the summer holidays are great times to
celebrate and relax. This leads many people to overindulge in their favorite
alcoholic beverages. So how do you traverse the summer fun and still stay on
track?
Alcohol is something that is used by many, many people.
While there are many effects that are enjoyed by people, there are several that
are detrimental as well. The effects of long-term, excessive use are things
like liver disease, diabetes, addiction, decreases in mental and physical
performance. These are not unknown risks. But what is unknown is the effect
that alcohol has on nutrition and body composition.
Why Alcohol is
Problematic for Dieting
There are three categories that comprise the category macronutrients.
These are carbohydrates, fats, and proteins, the important building blocks of
nutrition. The problem is that alcohol does not fall into one of these
categories…meaning it is not fuel the body can use. Alcohol is often considered
to be “empty calories”. Alcohol
interferes with your metabolism and ultimately slows it. Alcohol is the first
thing that gets burned, instead of fat so you go from a fat-burning metabolism
to alcohol-burning, requiring that fat to be stored which is counterbalancing
the effects you really want.
Biggest Problems with
Alcohol
There are several problems that come with nutrition and
alcohol; however, there are also some things you can do to enjoy your summer
cocktails, with some variations.
1.
Alcohol is calorically expensive.
Alcohol contains seven calories per gram
and that is before any mixers or other additives. Both carbohydrates and
protein are fewer calories per gram.
2.
Impaired decision making.
When people are impaired in any
way, they often are not thinking clearly about their diets. They may not
realize just how much they have had to drink, what is in the drinks they are
consuming or what foods they are eating with their beverages, which can all
lead to increases in calories.
3.
Hormonal changes.
Alcohol has shown to lower levels
of testosterone in the body. This is a problem because testosterone is helpful
fat loss and boosting metabolism. When this is compounded with the effects of
alcohol, it can set back progress dramatically.
4.
Increase in appetite.
There is a strong correlation with eating
more with an increase in alcohol consumption. Studies have shown that people
will eat more when drinking an alcoholic drink over any other drink, including
sodas.
How the Body Uses
Alcohol
When it comes to the processes the body goes through to deal
with alcohol, it is important to know how each drink will change the way the
body reacts. With the first beverage, the first quarter of the beverage goes
straight to the blood stream. This is why alcohol works so quickly. There is no
delay.
After that first 25%, the rest is absorbed through normal
digestion in the small intestine. This is often a fairly quick process but will
be determined by carbonation, strength of the drink, and any food that may have
been eaten.
Almost all of an alcoholic drink must go through the liver
to be processed. From start to finish, the process takes around ten hours for
that first drink.
What to Know About
Your Drink
Each type of alcoholic drink is different. They all have a
different alcohol content and nutrient make up. Here are some common favorites.
1.
Beer (1 can)
5% alcohol
150 calories (97 from alcohol)/105
for light beer (78 from alcohol)
14 mg sodium
13 g carbohydrates/6 g for light
beer
2 g protein/1 g for light beer
14 g calcium
96 g potassium/ 75 g for light
beer
2.
Wine (1 glass white or red)
12% alcohol
120 calories (100 of which are
from alcohol)
7 mg sodium
5 g carbohydrates
0 g protein
12 g calcium
147 g potassium
3.
Liquor (1 ounce)
80 proof = 40% alcohol
100 proof = 50% alcohol
67 calories
Each
liquor will be different depending on the type. Liqueurs are going to be higher
in calorie content at approximately 100 calories per nip.
What to Drink
So if you want to party this summer and have a little fun,
what are the best choices? When you look at the nutritional content, beer is
the least bang for your buck. It is the most calories with least alcohol. Where
people get in trouble though is a liquor mixed drink because while the liquor
is not too bad as far as calories are concerned, if you make a double with a
coke, you are looking at 300 calories per drink, which is much higher than
beer.
Wine is generally a safer bet. You will often consume less
of it than other alcoholic beverages because the alcohol content is higher than
beer but you are not drinking it rapidly like you might a liquor mixed drink.
Another option is to use liquors but in a way that keeps the calorie content
lower. Here are few tips to skirt the high calories drinks.
1.
Choose low calorie options. (Light beer over
regular, wine over beer, diet soda over regular mixers)
2.
Avoid liqueurs, as they are high in calorie.
Especially creamy options.
3.
Always have healthy food around when you drink
because you will be inclined to go for the chips and dip over veggies if they
are not easily accessible.
4.
Drink a glass of water between each alcoholic
drink to slow you down and keep you hydrated so it is easier for your
metabolism to bounce back.
It is not always realistic to say, “cut alcohol completely”,
but if you want a healthy physique, or just want to drop some body fat, I would
refrain until weight loss goals are met.
Sources
Robson, David.
"Alcohol's Effects On Body Fat. Can We Have It Both Ways?" Bodybuilding.com.
Bodybuilding.com, 10 Aug. 2006. Web. 03 July 2014.
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